Baking Instructions
- PREHEAT OVEN TO 475 (the hotter the better)
- PLACE FROZEN EMPANADAS ON BAKING TRAYS LINED WITH PARCHMENT PAPER
- BAKE FOR 8 MINUTES
- ROTATE AND BAKE FOR 5 MORE MINUTES, UNTIL INTERNAL TEMPERATURE READS 165°F
- BAKE IN 1 MINUTE INTERVALS UNTIL EMPANADAS ARE GOLDEN, BROWN AND DELICIOUS
- REMOVE FROM OVEN
- ALLOW TO COOL FOR 5 MINUTES BEFORE ENJOYING